Canola growers often lose 2 bu./ac. out the back of the combine. Losses can easily reach 5 bu./ac. if the combine is pushed beyond its threshing capacity. Every combine will have a sweet spot where the settings and ground speed are just right for the conditions and losses are within the acceptable range of 0.5-1 bu./ac. The only way to…
Canola Watch Posts
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Canola at 10% moisture is at risk of spoilage when binned at 20°C. At 25-30°C, the spoilage risk is that much greater. Canola at 8% moisture is also at risk if not cooled immediately after storage. The first 4-6 weeks are critical. Canola in storage keeps respiring during that time, releasing moisture into the air around the seed. This moisture…
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A recent canola bag storage study concluded that: —Harvest bags are best used as a short term storage solution under Prairie conditions. —Dry canola (less than or equal to 10% moisture) can be stored for up to eight months and 12% moisture content canola can be stored for up to five months without any significant change in quality or grade…
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Cutting canola hot can lead to fast dry down, which can trap green in the seeds. If canola green counts are still high (No.1 canola requires 2% or less) and seed moisture levels have dropped below 10%, further green clearing is unlikely...unless conditions change. Canola seed moisture needs to get back up to 20% with temperatures remaining at 15°C or…
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Lots of sclerotinia stem rot. As harvest progresses, we’re hearing reports of higher levels of sclerotinia stem rot in some regions. Some fields that did not get a fungicide spray are at 40-50% infection. That works out to an estimated 20-25% yield loss, or 10-13 bu./ac. on a canola crop with 50 bu./ac. yield potential. Fungicide applications for sclerotinia stem…
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Growers seem to be doing a good job of waiting for seed colour change before swathing. This is good for overall yield potential, and waiting to swath can reduce green counts — especially if swathing in hot temperatures. For growers straight combining canola for the first time, note that canola can look green even when it’s ready to combine. A…
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Swathing canola when temperatures are hot can cause two potential problems for the crop: 1. Rapid dry down due to hot conditions does not give the green-clearing enzymes enough time to reduce chlorophyll levels in the seed, and green counts can be elevated. 2. Very dry pods can shatter if swathed on a hot day…
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